Isolation and Structure Elucidation of a New Thermal Breakdown Product of Glucobrassicin, the Parent Indole Glucosinolate
Author:
Affiliation:
1. INRA, UMR 1089 Xénobiotiques, INRA-ENVT-INP/ENSAT, 180 chemin de Tournefeuille, B.P. 3, 31931 Toulouse Cedex 9, France, and UMR 6009, Université d'Aix-Marseille III, Avenue Escadrille Normandie Niemen, Case 552, 13397 Marseille, Cedex 20, France
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf020125i
Reference29 articles.
1. The chemical diversity and distribution of glucosinolates and isothiocyanates among plants
2. Chemical and biological properties of indole glucosinolates (glucobrassicins): A review
3. Modulation of Cytochrome P-450 and Glutathione S-Transferase Isoform Expression In Vivo by Intact and Degraded Indolyl Glucosinolates
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