Effects of sterols on permeability and phase transitions of bilayers from phosphatidylcholines lacking acyl groups
Author:
Publisher
American Chemical Society (ACS)
Subject
Biochemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/bi00513a013
Reference40 articles.
1. Studies of Thermal Transitions of Phospholipids in Water: Effect of Chain Length and Polar Groups of Single Lipids and Mixtures
2. Nature of the gel to liquid crystal transition of synthetic phosphatidylcholines.
3. Phospholipid-cholesterol interaction. Kinetics of water permeability in liposomes
4. Model of interaction of polar lipids, cholesterol, and proteins in biological membranes
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