Characterization of the Effect of NaCl and Trehalose on the Thermotropic Hysteresis of DOPC Lipids during Freeze/Thaw-Reference-Cited by-同舟云学术

Characterization of the Effect of NaCl and Trehalose on the Thermotropic Hysteresis of DOPC Lipids during Freeze/Thaw

Published:2010-11-23 Issue:50 Volume:114 Page:16752-16758
ISSN:1520-6106
Container-title:The Journal of Physical Chemistry B
language:en
Short-container-title:J. Phys. Chem. B

Author:

Ragoonanan Vishard¹,Wiedmann Timothy¹,Aksan Alptekin¹

Affiliation:

1. Biostabilization Laboratory, Mechanical Engineering Department, College of Science and Engineering, University of Minnesota, Minneapolis, Minnesota 55455, United States, and Department of Pharmaceutics, College of Pharmacy, University of Minnesota, Minneapolis, Minnesota 55455, United States

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jp103960r

Reference58 articles.

1. Life in the Frozen State

2. Freeze/thaw-induced destabilization of the plasma membrane and the effects of cold acclimation

3. Cold shock damage is due to lipid phase transitions in cell membranes: A demonstration using sperm as a model

4. Intracellular trehalose improves the survival of cryopreserved mammalian cells

5. Beneficial effect of microinjected trehalose on the cryosurvival of human oocytes

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