Galacto-oligosaccharide Synthesis from Lactose Solution or Skim Milk Using the β-Galactosidase from Bacillus circulans
Author:
Affiliation:
1. Instituto de Catálisis y Petroleoquímica, CSIC, 28049 Madrid, Spain
2. Servicio Interdepartamental de Investigación, Universidad Autónoma de Madrid, 28049 Madrid, Spain
3. Centro de Investigaciones Biológicas, CSIC, 28040 Madrid, Spain
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf301156v
Reference46 articles.
1. Lactose: The Milk Sugar from a Biotechnological Perspective
2. Galacto-Oligosaccharides: Production, Properties, Applications, and Significance as Prebiotics
3. Galacto-oligosaccharide production using microbial β-galactosidase: current state and perspectives
4. Effects of galactooligosaccharide and long-chain fructooligosaccharide supplementation during pregnancy on maternal and neonatal microbiota and immunity—a randomized, double-blind, placebo-controlled study
5. Modulation of the microbial ecology of the human colon by probiotics, prebiotics and synbiotics to enhance human health: An overview of enabling science and potential applications
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