BIOCHEMICAL AND BACTERIOLOGICAL STUDIES ON THE BANANA.-Reference-Cited by-同舟云学术

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BIOCHEMICAL AND BACTERIOLOGICAL STUDIES ON THE BANANA.

Published:1912-12 Issue:12 Volume:34 Page:1706-1730
ISSN:0002-7863
Container-title:Journal of the American Chemical Society
language:en
Short-container-title:J. Am. Chem. Soc.

Author:

Bailey E. Monroe

Publisher

American Chemical Society (ACS)

Subject

Colloid and Surface Chemistry,Biochemistry,General Chemistry,Catalysis

Link

https://pubs.acs.org/doi/pdf/10.1021/ja02213a011

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Deacetylation of furanosides using banana as biocatalyst;Journal of Molecular Catalysis B: Enzymatic;2007-03

2. Investigations of the 9,10-Diphenylacridyl Radical as an Isostructural Dopant for the Molecular Semiconductor 9,10-Diphenylanthracene;Chemistry of Materials;2003-10-07

3. Amylase Activity in Banana Fruit: Properties and Changes in Activity with Ripening;Journal of Food Science;1981-09

4. Citrus aminopeptidases;Archives of Biochemistry and Biophysics;1958-08

5. THE SAP OF THE BIRCH TREE, BETULA PAPYRIFERA MARSH.: I. THE AMYLASE SYSTEM;Canadian Journal of Research;1942-06-01

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