Thermodynamic Origin of Hofmeister Ion Effects
Author:
Affiliation:
1. Departments of Chemistry and Biochemistry, University of Wisconsin-Madison, Madison, Wisconsin 53706
Publisher
American Chemical Society (ACS)
Subject
Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jp800816a
Reference53 articles.
1. Ion effects on the solution structure of biological macromolecules
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3. Control of Protein Stability and Reactions by Weakly Interacting Cosolvents: The Simplicity of the Complicated
4. Analysis of Effects of Salts and Uncharged Solutes on Protein and Nucleic Acid Equilibria and Processes: A Practical Guide to Recognizing and Interpreting Polyelectrolyte Effects, Hofmeister Effects, and Osmotic Effects of Salts
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