1. Department of Chemical Engineering, Hongik University, Seoul 04066, Republic of Korea
2. Department of Food Process Engineering, School of Engineering Sciences, College of Basic and Applied Sciences, University of Ghana, P.O. Box LG 77, Legon, Accra 00000, Ghana
3. Division of Semiconductor and Chemical Engineering, Jeonbuk National University, Jeonju 54896, Jeonbuk, Republic of Korea