Hole Hopping Across a Protein–Protein Interface-Reference-Cited by-同舟云学术

Hole Hopping Across a Protein–Protein Interface

Published:2019-01-23 Issue:7 Volume:123 Page:1578-1591
ISSN:1520-6106
Container-title:The Journal of Physical Chemistry B
language:en
Short-container-title:J. Phys. Chem. B

Author:

Takematsu Kana¹,Pospíšil Petr²,Pižl Martin²³,Towrie Michael⁴,Heyda Jan²³^ORCID,Záliš Stanislav²,Kaiser Jens T.⁵,Winkler Jay R.⁵^ORCID,Gray Harry B.⁵^ORCID,Vlček Antonín²⁶^ORCID

Affiliation:

1. Department of Chemistry, Bowdoin College, Brunswick, Maine 04011, United States

2. J. Heyrovský Institute of Physical Chemistry, Academy of Sciences of the Czech Republic, Dolejškova 3, CZ-182 23 Prague, Czech Republic

3. University of Chemistry and Technology, Prague, Technická 5, CZ-166 28 Prague, Czech Republic

4. Central Laser Facility, Research Complex at Harwell, Science and Technology Facilities Council, Rutherford Appleton Laboratory, Harwell Oxford, Didcot, Oxfordshire OX11 0FA, U.K.

5. Beckman Institute, California Institute of Technology, Pasadena, California 91125, United States

6. Queen Mary University of London, School of Biological and Chemical Sciences, Mile End Road, London E1 4NS, United Kingdom

Funder

Engineering and Physical Sciences Research Council

National Institute of Diabetes and Digestive and Kidney Diseases

Ministerstvo Školství, Mládeže a Telovýchovy

Grantová Agentura Ceské Republiky

Arnold and Mabel Beckman Foundation

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jpcb.8b11982

Reference63 articles.

1. Electron Flow through Metalloproteins

2. Electron transfer in blue copper proteins

3. Electron tunneling in biological molecules

4. Reorganization Energy of Blue Copper: Effects of Temperature and Driving Force on the Rates of Electron Transfer in Ruthenium- and Osmium-Modified Azurins

5. Rates of Intramolecular Electron Transfer in Ru(bpy)2(im)(His83)-Modified Azurin Increase below 220 K

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