Metabolomic Analysis of Livers and Serum from High-Fat Diet Induced Obese Mice-Reference-Cited by-同舟云学术

Metabolomic Analysis of Livers and Serum from High-Fat Diet Induced Obese Mice

Published:2010-11-24 Issue:2 Volume:10 Page:722-731
ISSN:1535-3893
Container-title:Journal of Proteome Research
language:en
Short-container-title:J. Proteome Res.

Author:

Kim Hyun-Jin¹,Kim Jin Hee¹,Noh Siwon¹,Hur Haeng Jeon¹,Sung Mi Jeong¹,Hwang Jin-Taek¹,Park Jae Ho¹,Yang Hye Jeong¹,Kim Myung-Sunny¹,Kwon Dae Young¹,Yoon Suk Hoo¹

Affiliation:

1. Research Division for Emerging Innovation Technology, Korea Food Research Institute, 516 Baekhyun, Bundang, Sungnam, Kyongki 463-746, Republic of Korea

Publisher

American Chemical Society (ACS)

Subject

General Chemistry,Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/pr100892r

Reference42 articles.

1. Obesity and Prostate Cancer: Epidemiology and Clinical Implications

2. Prevalence of Overweight and Obesity in the United States, 1999-2004

3. Measuring the full economic costs of diet, physical activity and obesity-related chronic diseases

4. Obesity as a disease: no lightweight matter

5. AMP-activated protein kinase: Ancient energy gauge provides clues to modern understanding of metabolism

Cited by 319 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Food Sources in Western Diets Modulate Obesity Development, Insulin Sensitivity, and the Plasma and Cecal Metabolome in Mice;Molecular Nutrition & Food Research;2024-08

2. Colon microbiota and metabolite potential impact on tail fat deposition of Altay sheep;Microbiology Spectrum;2024-06-04

3. From gut microbiota to brain: implications on binge eating disorders;Gut Microbes;2024-05-23

4. Untargeted metabolomics based on ultra-high performance liquid chromatography-mass spectrometry/MS reveals the lipid-lowering mechanism of taurine in hyperlipidemia mice;Frontiers in Nutrition;2024-04-19

5. l‐Theanine Prevents Colonic Damage via NF‐κB/MAPK Signaling Pathways Induced by a High‐Fat Diet in Rats;Molecular Nutrition & Food Research;2024-03-29