Comparison of the Lipase Activity in Hydrolysis and Acyl Transfer Reactions of Two Latex Plant Extracts from Babaco (Vasconcellea × Heilbornii Cv.) and Plumeria rubra: Effect of the Aqueous Microenvironment-Reference-Cited by-同舟云学术

Comparison of the Lipase Activity in Hydrolysis and Acyl Transfer Reactions of Two Latex Plant Extracts from Babaco (Vasconcellea × Heilbornii Cv.) and Plumeria rubra: Effect of the Aqueous Microenvironment

Published:2006-03-14 Issue:7 Volume:54 Page:2726-2731
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Cambon Emmanuelle¹,Gouzou Fanny¹,Pina Michel¹,Barea Bruno¹,Barouh Nathalie¹,Lago Regina¹,Ruales Jenny¹,Tsai Shau-Wei¹,Villeneuve Pierre¹

Affiliation:

1. UMR IATE, Laboratoire de Lipotechnie, CIRAD, TA 40/16, 73 rue Jean François Breton, 34398 Montpellier Cedex 5, France; Departamento de Ciencia de Alimentos y Biotecnología, Escuela Politecnica Nacional, P.O. Box 17 01 2759, Quito, Ecuador; Department of Chemical Engineering, National Cheng Kung University, Tainan 70101, Taiwan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf052505k

Reference23 articles.

1. Applications of lipase

2. Enzymes as biocatalysts in the modification of natural lipids

3. Plant lipases and their applications in oils and fats modification

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