Identification of mycotoxin-producing fungal strains: A step in the isolation of compounds active against rice fungal diseases-Reference-Cited by-同舟云学术

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Identification of mycotoxin-producing fungal strains: A step in the isolation of compounds active against rice fungal diseases

Published:1993-10 Issue:10 Volume:41 Page:1731-1735
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Okeke Boniface.,Seigle-Murandi Francoise.,Steiman Regine.,Benoit-Guyod Jean Louis.,Kaouadji Mourad.

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf00034a040

Cited by 20 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comparative Bioremediation of Tetradecane, Cyclohexanone and Cyclohexane by Filamentous Fungi from Polluted Habitats in Kazakhstan;Journal of Fungi;2024-06-19

2. Resistance of Eupenicillium javanicum mold spores to the light-emitting diode (LED), LED-assisted thermal and thermal processing in strawberry and apple juices;Current Research in Food Science;2022

3. Determination of patulin in apple juice by liquid chromatography-electrospray tandem mass spectrometry;IOP Conference Series: Earth and Environmental Science;2021-10-01

4. Use of Pulsed Electric Field for the Inactivation of Eupenicillium Javanicum Ascospores in Pineapple Juice;Journal of Physics: Conference Series;2021-10-01

5. Critical review of the analytical methods for determining the mycotoxin patulin in food matrices;Reviews in Analytical Chemistry;2021-01-01

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