Antioxidant and Biological Properties of Bioactive Phenolic Compounds fromQuercus suberL.-Reference-Cited by-同舟云学术

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Antioxidant and Biological Properties of Bioactive Phenolic Compounds fromQuercus suberL.

Published:2009-12-09 Issue:23 Volume:57 Page:11154-11160
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Fernandes Ana,Fernandes Iva,Cruz Luís,Mateus Nuno,Cabral Miguel,de Freitas Victor

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf902093m

Cited by 80 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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2. Exploring the Bioactive Properties of Hydroethanolic Cork Extracts of Quercus cerris and Quercus suber;Processes;2024-07-28

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4. Deep eutectic solvent pretreatment of cork dust – Effects on biomass composition, phenolic extraction and anaerobic degradability;Waste Management;2024-05

5. Dietary Supplementation with Hydrolyzable Tannin Improves Nonspecific Immune Responses, Intestinal Morphology, and Disease Resistance against Vibrio alginolyticus in Whiteleg Shrimp;Aquaculture Research;2024-03-13

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