pH-Sensitive W/O Pickering High Internal Phase Emulsions and W/O/W High Internal Water-Phase Double Emulsions with Tailored Microstructures Costabilized by Lecithin and Silica Inorganic Particles-Reference-Cited by-同舟云学术

pH-Sensitive W/O Pickering High Internal Phase Emulsions and W/O/W High Internal Water-Phase Double Emulsions with Tailored Microstructures Costabilized by Lecithin and Silica Inorganic Particles

Published:2021-02-17 Issue:8 Volume:37 Page:2843-2854
ISSN:0743-7463
Container-title:Langmuir
language:en
Short-container-title:Langmuir

Author:

Guan Xin¹^ORCID,Ngai To¹^ORCID

Affiliation:

1. Department of Chemistry, The Chinese University of Hong Kong, Shatin, N.T., Hong Kong, China

Funder

Hong Kong Special Administration Region (HKSAR) General Research Fund

Publisher

American Chemical Society (ACS)

Subject

Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.langmuir.0c03658

Reference49 articles.

1. Stability mechanisms of liquid water-in-oil emulsions

2. Formation and stability of W/O-high internal phase emulsions (HIPEs) and derived O/W emulsions stabilized by PGPR and lecithin

3. Production and Characterization of O/W Emulsions Containing Cationic Droplets Stabilized by Lecithin−Chitosan Membranes

4. Impact of Electrostatic Interactions on Lecithin-Stabilized Model O/W Emulsions

5. Hierarchically structured composites and porous materials from soft templates: fabrication and applications

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