Cheerios Effect Controlled by Electrowetting-Reference-Cited by-同舟云学术

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Cheerios Effect Controlled by Electrowetting

Published:2015-07-20 Issue:30 Volume:31 Page:8502-8511
ISSN:0743-7463
Container-title:Langmuir
language:en
Short-container-title:Langmuir

Author:

Yuan Junqi¹,Feng Jian¹,Cho Sung Kwon¹

Affiliation:

1. University of Pittsburgh, Pittsburgh, Pennsylvania 15260, United States

Funder

Division of Electrical, Communications and Cyber Systems

Publisher

American Chemical Society (ACS)

Subject

Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.langmuir.5b01479

Reference40 articles.

1. The “Cheerios effect”

2. Bio-inspired micro/mini propulsion at air-water interface: A review

3. Meniscus-climbing insects

4. Water-walking devices

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