Molecular Structure and Equilibrium Forces of Bovine Submaxillary Mucin Adsorbed at a Solid–Liquid Interface-Reference-Cited by-同舟云学术

Molecular Structure and Equilibrium Forces of Bovine Submaxillary Mucin Adsorbed at a Solid–Liquid Interface

Published:2015-04-06 Issue:15 Volume:31 Page:4524-4533
ISSN:0743-7463
Container-title:Langmuir
language:en
Short-container-title:Langmuir

Author:

Zappone Bruno¹,Patil Navinkumar J.²,Madsen Jan B.³,Pakkanen Kirsi I.³,Lee Seunghwan³

Affiliation:

1. Consiglio Nazionale delle Ricerche - Istituto di Nanotecnologia (CNR-Nanotec) and LICRYL c/o Dipartimento di Fisica, Università della Calabria, cubo 33/B, Rende (CS) 87036 Italy

2. Dipartimento di Fisica, Università della Calabria, cubo 31/C, Rende (CS) 87036 Italy

3. Department of Mechanical Engineering, Technical University of Denmark, DK-2800, Kgs. Lyngby, Denmark

Funder

European Research Council

Publisher

American Chemical Society (ACS)

Subject

Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.langmuir.5b00548

Reference46 articles.

1. The Structure and Assembly of Secreted Mucins

2. The MUC family: an obituary

3. Mucin structure, aggregation, physiological functions and biomedical applications

4. Genome wide analysis of the bovine mucin genes and their gastrointestinal transcription profile

5. Forces between mica surfaces covered with adsorbed mucin across aqueous solution

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