N7-Glycidamide-Guanine DNA Adduct Formation by Orally Ingested Acrylamide in Rats: A Dose–Response Study Encompassing Human Diet-Related Exposure Levels-Reference-Cited by-同舟云学术

N7-Glycidamide-Guanine DNA Adduct Formation by Orally Ingested Acrylamide in Rats: A Dose–Response Study Encompassing Human Diet-Related Exposure Levels

Published:2012-01-31 Issue:2 Volume:25 Page:381-390
ISSN:0893-228X
Container-title:Chemical Research in Toxicology
language:en
Short-container-title:Chem. Res. Toxicol.

Author:

Watzek Nico¹,Böhm Nadine¹,Feld Julia¹,Scherbl Denise¹,Berger Franz¹,Merz Karl Heinz¹,Lampen Alfonso²,Reemtsma Thorsten²,Tannenbaum Steven R.³,Skipper Paul L.³,Baum Matthias¹,Richling Elke¹,Eisenbrand Gerhard¹

Affiliation:

1. Department of Chemistry, Division of Food Chemistry and Toxicology, University of Kaiserslautern, Erwin-Schroedinger-Strasse 52, 67663 Kaiserslautern, Germany

2. Federal Institute for Risk Assessment, 14195 Berlin, Germany

3. Biological Engineering Division, Massachusetts Institute of Technology, Cambridge, Massachusetts 02139, United States

Publisher

American Chemical Society (ACS)

Subject

Toxicology,General Medicine

Link

https://pubs.acs.org/doi/pdf/10.1021/tx200446z

Reference65 articles.

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2. Gas Chromatographic--Mass Spectrometric Analysis of Acrylamide and Acetamide in Cigarette Mainstream Smoke after On-Column Injection

3. JECFA (2010) Summary Report of the Seventy-Second Meeting of JECFA, In 72 meeting,Joint FAO/WHO Expert Committee on Food Additives,Rome.

4. Application of the Margin of Exposure (MoE) approach to substances in food that are genotoxic and carcinogenic

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