Analysis of the SDS−Lysozyme Binding Isotherm-Reference-Cited by-同舟云学术

Analysis of the SDS−Lysozyme Binding Isotherm

Published:2003-05-10 Issue:12 Volume:19 Page:5098-5103
ISSN:0743-7463
Container-title:Langmuir
language:en
Short-container-title:Langmuir

Author:

Lad Mitaben D.¹,Ledger Victoria M.¹,Briggs Barbara¹,Green Rebecca J.¹,Frazier Richard A.¹

Affiliation:

1. Department of Chemistry, University of Leicester, University Road, Leicester LE1 7RH, United Kingdom, and School of Food Biosciences, The University of Reading, P.O. Box 226, Whiteknights, Reading RG6 6AP, United Kingdom

Publisher

American Chemical Society (ACS)

Subject

Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/la0269560

Reference25 articles.

1. Interaction of Lysozyme and Sodium Dodecyl Sulfate at the Air−Liquid Interface

2. The Interaction of a Cationic Detergent with Bovine Serum Albumin and Other Proteins

3. Phase Equilibria of an anionic surfactant (Sodium Dodecyl Sulfate) and an Oppositely Charged Protein (Lysozyme) in Water

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