Cyclic Hydroxamic Acids and Related Compounds from Maize. Isolation and Characterization*
Author:
Publisher
American Chemical Society (ACS)
Subject
Biochemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/bi00861a030
Reference16 articles.
1. The Kinetics and Mechanism of the Decomposition of 2,4-Dihydroxy-1,4-benzoxazin-3-one.
2. The Role of 4-O-Glueosyl-2,4-dihydroxy-7-methoxy-l,4- benzoxazin-3-one Resistance of Wheat to Stem Rust
3. Isolation, Characterization, and Properties of Fusarinine, a δ-Hydroxamic Acid Derivative of Ornithine*
4. The determination of glucose in the presence of maltose and isomaltose by a stable, specific enzymic reagent
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1. Oxidative cleavage of hydroxamic acid promoted by sodium periodate;Tetrahedron;2017-06
2. Comparison of the ability to catabolize DIMBOA, a maize antibiotic, between Ostrinia furnacalis and Ostrinia scapulalis (Lepidoptera: Crambidae), with reference to their hybrids;Applied Entomology and Zoology;2015-12-10
3. Effects of benzoxazinoids on specialist and generalist Diabrotica species;Journal of Applied Entomology;2014-12-16
4. A Simple Method for the Isolation and Purification of 2,4-Dihydroxy-7-Methoxy-2H-1,4-Benzoxazin-3(4H)-One (DIMBOA) from Maize (Zea mays L.) Seedlings;Journal of Integrative Agriculture;2013-01
5. Host plant secondary metabolite profiling shows a complex, strain‐dependent response of maize to plant growth‐promoting rhizobacteria of the genus Azospirillum;New Phytologist;2010-10-13
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