Binary Mutual Diffusion Coefficients of Aqueous Solutions of Sucrose, Lactose, Glucose, and Fructose in the Temperature Range from (298.15 to 328.15) K-Reference-Cited by-同舟云学术

Binary Mutual Diffusion Coefficients of Aqueous Solutions of Sucrose, Lactose, Glucose, and Fructose in the Temperature Range from (298.15 to 328.15) K

Published:2006-07-20 Issue:5 Volume:51 Page:1836-1840
ISSN:0021-9568
Container-title:Journal of Chemical & Engineering Data
language:en
Short-container-title:J. Chem. Eng. Data

Author:

Ribeiro Ana C. F.¹,Ortona Ornella¹,Simões Susana M. N.¹,Santos Cecília I. A. V.¹,Prazeres Pedro M. R. A.¹,Valente Artur J. M.¹,Lobo Victor M. M.¹,Burrows Hugh D.¹

Affiliation:

1. Department of Chemistry, University of Coimbra, 3004-535 Coimbra, Portugal, and Department of Chemistry, University of Naples, Federico II, Monte Sant'Angelo, 80126 Naples, Italy

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/je0602061

Reference24 articles.

1. Mutual Diffusion Coefficient of Aqueous Sugar Solutions.

2. Partial molar heat capacities and volumes of some mono-, di- and tri-saccharides in water at 298.15, 308.15 and 318.15 K

3. Standard Gibbs energies of transfer of some electrolytes from water to aqueous sucrose solutions at 298.15 K

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