Insights into the Mechanism of Oxidative Deamination Catalyzed by DOPA Decarboxylase-Reference-Cited by-同舟云学术

Insights into the Mechanism of Oxidative Deamination Catalyzed by DOPA Decarboxylase

Published:2008-06-12 Issue:27 Volume:47 Page:7187-7195
ISSN:0006-2960
Container-title:Biochemistry
language:en
Short-container-title:Biochemistry

Author:

Bertoldi Mariarita¹,Cellini Barbara¹,Montioli Riccardo¹,Borri Voltattorni Carla¹

Affiliation:

1. Dipartimento di Scienze Morfologico-Biomediche, sezione di Chimica Biologica, Facoltà di Medicina e Chirurgia, Strada Le Grazie, 8, 37134 Verona, Italy

Publisher

American Chemical Society (ACS)

Subject

Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/bi800478s

Reference31 articles.

1. Mechanism-based Inactivation of Dopa Decarboxylase by Serotonin

2. Reaction of Dopa Decarboxylase with α-Methyldopa Leads to an Oxidative Deamination Producing 3,4-Dihydroxyphenylacetone, an Active Site Directed Affinity Label

3. A quinonoid is an intermediate of oxidative deamination reaction catalyzed by Dopa decarboxylase

4. Mutation of Tyrosine 332 to Phenylalanine Converts Dopa Decarboxylase into a Decarboxylation-dependent Oxidative Deaminase

5. Pyridoxal phosphate-dependent enzymes

Cited by 25 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Active-Site Oxygen Accessibility and Catalytic Loop Dynamics of Plant Aromatic Amino Acid Decarboxylases from Molecular Simulations;Biochemistry;2024-07-15

2. Active site serine-193 modulates activity of human aromatic amino acid decarboxylase;Biochemical and Biophysical Research Communications;2023-10

3. Human aromatic amino acid decarboxylase is an asymmetric and flexible enzyme: Implication in aromatic amino acid decarboxylase deficiency;Protein Science;2023-07-29

4. Characterization of a novel β-alanine biosynthetic pathway consisting of promiscuous metabolic enzymes;Journal of Biological Chemistry;2022-07

5. Aromatic L-amino acid decarboxylases: mechanistic features and microbial applications;Applied Microbiology and Biotechnology;2022-06