Response to Comments on “Endocrine Disrupting Nonylphenols Are Ubiquitous in Food”
Author:
Affiliation:
1. Institute of Chemistry and Dynamics of the Geosphere Institute III: Phytosphere Research Centre Juelich D-52425 Juelich, Germany
Publisher
American Chemical Society (ACS)
Subject
Environmental Chemistry,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/es0300057
Reference5 articles.
1. Reproductive effects of nonylphenol in rats after gavage administration: a two-generation study
2. Disruption of the reproductive system and reproductive performance by administration of nonyiphenol to newborn rats
3. Integration of mechanistic data in the toxicological evaluation of endocrine modulators
4. Effect of neonatal exposure to estrogenic compounds on development of the excurrent ducts of the rat testis through puberty to adulthood.
5. Regulation of human estrogen receptor by phytoestrogens in yeast and human cells
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2. An Isomer-Specific Approach to Endocrine-Disrupting Nonylphenol in Infant Food;Journal of Agricultural and Food Chemistry;2017-02-03
3. Enantioselective separation of defined endocrine-disrupting nonylphenol isomers;Analytical and Bioanalytical Chemistry;2016-05-28
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