Synthesis and Characterization of Maltose-Based Amphiphiles as Supramolecular Hydrogelators-Reference-Cited by-同舟云学术

Synthesis and Characterization of Maltose-Based Amphiphiles as Supramolecular Hydrogelators

Published:2011-11-29 Issue:24 Volume:27 Page:15236-15247
ISSN:0743-7463
Container-title:Langmuir
language:en
Short-container-title:Langmuir

Author:

Clemente María J.¹,Fitremann Juliette²,Mauzac Monique²,Serrano José L.³,Oriol Luis¹

Affiliation:

1. Instituto de Ciencia de Materiales de Aragón (ICMA), Universidad de Zaragoza-CSIC, Dpt. Química Orgánica, Facultad de Ciencias, Pedro Cerbuna 12, 50009, Zaragoza, Spain

2. Laboratoire des IMRCP, UMR CNRS 5623, Bât. 2r1, Université Paul Sabatier, 118 route de Narbonne, F-31062, Toulouse Cedex 9, France

3. Instituto de Nanociencia de Aragón, Universidad de Zaragoza, Dpt. Química Orgánica, Facultad de Ciencias, Pedro Cerbuna 12, 50009, Zaragoza, Spain

Publisher

American Chemical Society (ACS)

Subject

Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/la203447e

Reference68 articles.

1. Low Molecular Mass Gelators of Organic Liquids and the Properties of Their Gels

2. Organogels as scaffolds for excitation energy transfer and light harvesting

3. Lost in translation? Chirality effects in the self-assembly of nanostructured gel-phase materials

4. Supramolecular gels ‘in action’

5. Supramolecular Polymers

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