Differential Effects of Grape Powder and Its Extract on Glucose Tolerance and Chronic Inflammation in High-Fat-Fed Obese Mice-Reference-Cited by-同舟云学术

Differential Effects of Grape Powder and Its Extract on Glucose Tolerance and Chronic Inflammation in High-Fat-Fed Obese Mice

Published:2012-12-14 Issue:51 Volume:60 Page:12458-12468
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Chuang Chia-Chi¹,Shen Wan¹,Chen Huiyuan²,Xie Guoxiang²,Jia Wei²,Chung Soonkyu³,McIntosh Michael K.¹

Affiliation:

1. Department of Nutrition, The University of North Carolina at Greensboro, 318 Stone Building, 319 College Avenue, Greensboro, North Carolina 27412, United States

2. Center for Translational Biomedical Research, The University of North Carolina at Greensboro, North Carolina Research Campus, Suite 4226, 500 Laureate Way, Kannapolis, North Carolina 28081, United States

3. Department of Food Science and Human Nutrition, The University of Florida, 303 FSHN Building, Newell Drive, Gainesville, Florida 32611, United States

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf3028107

Reference45 articles.

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3. Increased adipose tissue expression of tumor necrosis factor-alpha in human obesity and insulin resistance.

4. Adipose Tissue IL-6 Content Correlates with Resistance to Insulin Activation of Glucose Uptake both in Vivo and in Vitro

5. MCP-1 contributes to macrophage infiltration into adipose tissue, insulin resistance, and hepatic steatosis in obesity

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