Polyphenolic Content in Olive Oil Waste Waters and Related Olive Samples-Reference-Cited by-同舟云学术

Polyphenolic Content in Olive Oil Waste Waters and Related Olive Samples

Published:2001-06-30 Issue:8 Volume:49 Page:3509-3514
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Mulinacci N.¹,Romani A.¹,Galardi C.¹,Pinelli P.¹,Giaccherini C.¹,Vincieri F. F.¹

Affiliation:

1. Dipartimento di Scienze Farmaceutiche, via G. Capponi 9, 50121 Firenze, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf000972q

Reference19 articles.

1. Decomposition of vegetation-water sludge in soil

2. Amicarelli, V.; Notarnicola, L. L'utilizzazzione delle acque di vegetazione delle olive. Problemi e prospettive.Atti del XVII Congresso Nazionale di Merceologia.“Merci e cicli produttivi nel settore agroindustriale alle soglie del 21°secolo”; 1996; Vol. 1, pp 741−746.

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