Dietary Quercetin and Rutin
Author:
Affiliation:
1. Memorial Sloan—Kettering Cancer Center, 1275 York Avenue, New York, NY 10021
Publisher
American Chemical Society
Link
https://pubs.acs.org/doi/pdf/10.1021/bk-1992-0507.ch019
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The Role of Phenolics, Conjugated Linoleic Acid, Carnosine, and Pyrroloquinoline Quinone as Nonessential Dietary Antioxidants;Nutrition Reviews;2009-04-27
2. Food Phenolics, Pros and Cons: A Review;Food Reviews International;2005-10
3. Prevention of N-nitrosodiethylamine-induced lung tumorigenesis by ellagic acid and quercetin in mice;Food and Chemical Toxicology;1999-04
4. Are tannins a double-edged sword in biology and health?;Trends in Food Science & Technology;1998-04
5. The flavonols quercetin, rutin and morin in DNA solution: UV–vis dichroic (and mid-infrared) analysis explain the possible association between the biopolymer and a nucleophilic vegetable-dye;Biochimica et Biophysica Acta (BBA) - General Subjects;1997-08
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