Synthesis of Amylose–Polystyrene Inclusion Complexes by a Facile Preparation Route-Reference-Cited by-同舟云学术

Synthesis of Amylose–Polystyrene Inclusion Complexes by a Facile Preparation Route

Published:2013-05-30 Issue:6 Volume:14 Page:1955-1960
ISSN:1525-7797
Container-title:Biomacromolecules
language:en
Short-container-title:Biomacromolecules

Author:

Kumar Kamlesh¹,Woortman Albert J. J.¹,Loos Katja¹

Affiliation:

1. Department of Polymer Chemistry, Zernike Institute for Advanced Materials, University of Groningen, Nijenborgh 4, 9747 AG, Groningen, The Netherlands

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Polymers and Plastics,Biomaterials,Bioengineering

Link

https://pubs.acs.org/doi/pdf/10.1021/bm400340k

Reference47 articles.

1. Food Science and Technology, International Series;Pérez S.,2009

2. Composition, molecular structure, and physicochemical properties of tuber and root starches: a review

3. The double-helical molecular structure of crystalline a-amylose

4. V-Amylose at atomic resolution: X-ray structure of a cycloamylose with 26 glucose residues (cyclomaltohexaicosaose)

5. Conformation of Amylose in Aqueous Solution: Small-Angle X-ray Scattering Measurements and Simulations

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