Characterization of Anti-Irradiation-Denatured Ovalbumin Monoclonal Antibodies. Immunochemical and Structural Analysis of Irradiation-Denatured Ovalbumin-Reference-Cited by-同舟云学术

Characterization of Anti-Irradiation-Denatured Ovalbumin Monoclonal Antibodies. Immunochemical and Structural Analysis of Irradiation-Denatured Ovalbumin

Published:2000-06-02 Issue:7 Volume:48 Page:2670-2674
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Masuda Tetsuya¹,Koseki Sakiyo-Yamaoka¹,Yasumoto Kyoden¹,Kitabatake Naofumi¹

Affiliation:

1. Research Institute for Food Science, Kyoto University, Gokasho, Uji, Kyoto 611-0011, Japan, Department of Human Life Science, Seibo Jogakuin Junior College, Fukakusa, Fushimi-ku, Kyoto 612-0878, Japan, and Department of Food and Nutrition, Sugiyama Jogakuen University, Hoshigaokamotomachi, Chikusa-ku, Nagoya 464-8662, Japan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf990999d

Reference30 articles.

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2. Monoclonal antibodies as probes of conformational changes in protein-engineered cytochrome c.

3. ESR detection of irradiated food

4. Doi, E.; Kitabatake, N. InFoodproteinsandtheirapplications, Structure andfunctionality of egg proteins; Damodaran, S., Paraf, A., Eds.; Marcel Dekker: New York, 1997; pp 325.

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