Metabolism of Hop-Derived Bitter Acids-Reference-Cited by-同舟云学术

Metabolism of Hop-Derived Bitter Acids

Published:2013-08-12 Issue:33 Volume:61 Page:7916-7924
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Cattoor Ko,Dresel Michael¹,De Bock Lies,Boussery Koen,Van Bocxlaer Jan,Remon Jean-Paul,De Keukeleire Denis,Deforce Dieter,Hofmann Thomas¹,Heyerick Arne

Affiliation:

1. Chair of Food Chemistry and Molecular Sensory Science, Technische Universität Munchen, Lise-Meitner-Strasse 34, D-85354 Freising, Germany

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf300018s

Reference44 articles.

1. Pharmacognostic and pharmacological profile of Humulus lupulus L.

2. Hop (Humulus lupulus)-Derived Bitter Acids as Multipotent Bioactive Compounds

3. Rho iso-alpha acids from hops inhibit the GSK-3/NF-κB pathway and reduce inflammatory markers associated with bone and cartilage degradation

4. Safety, efficacy and anti-inflammatory activity of rho iso-alpha-acids from hops

Cited by 32 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comprehensive Two-Dimensional Gas Chromatography–Mass Spectrometry as a Tool for the Untargeted Study of Hop and Their Metabolites;Metabolites;2024-04-19

2. Plastic film packaging for the postharvest quality of fresh hop inflorescence (Humulus lupulus) cv. Cascade;Postharvest Biology and Technology;2023-12

3. The relevance of Hop Storage Index (HSI)for hop usage;BREW SCI;2023

4. Hop-derived Humulinones Reveal Protective Effects in in vitro Models of Hepatic Steatosis, Inflammation and Fibrosis;Planta Medica;2023-06-21

5. Biomarkers of moderate alcohol intake and alcoholic beverages: a systematic literature review;Genes & Nutrition;2023-04-19