Lysine loss and polymerization of bovine .beta.-lactoglobulin by amino carbonyl reaction with lactulose (4-O-.beta.-D-galactopyranosyl-D-fructose)
Author:
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf00007a001
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