Free Water-Soluble Phenolics Profiling in Barley (Hordeum vulgare L.)

Author:

Ferreres Federico1,Kršková Zuzana1,Gonçalves Rui F.1,Valentão Patrícia1,Pereira José A.1,Dušek Jaroslav1,Martin Jan1,Andrade Paula B.1

Affiliation:

1. Research Group on Quality, Safety, and Bioactivity of Plant Foods, Department of Food Science and Technology, Centro de Edafología y Biología Aplicada del Segura (CEBAS), Consejo Superior de Investigaciones Científicas (CSIC), Post Office Box 164, 30100 Campus University Espinardo, Murcia, Spain, REQUIMTE/Serviço de Farmacognosia, Faculdade de Farmácia, Universidade do Porto, R. Aníbal Cunha, 164, 4050-047 Porto, Portugal, Department of Pharmacognosy, Pharmaceutical Faculty in Hradec Kralove, Charles...

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

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