Biflavonoids Are Superior to Monoflavonoids in Inhibiting Amyloid-β Toxicity and Fibrillogenesis via Accumulation of Nontoxic Oligomer-like Structures-Reference-Cited by-同舟云学术

Biflavonoids Are Superior to Monoflavonoids in Inhibiting Amyloid-β Toxicity and Fibrillogenesis via Accumulation of Nontoxic Oligomer-like Structures

Published:2011-03-15 Issue:13 Volume:50 Page:2445-2455
ISSN:0006-2960
Container-title:Biochemistry
language:en
Short-container-title:Biochemistry

Author:

Thapa Arjun¹,Woo Eun-Rhan,Chi Eva Y.¹,Sharoar Md. Golam²,Jin Hong-Guang,Shin Song Yub,Park Il-Seon

Affiliation:

1. Department of Chemical Nuclear Engineering, Center for Biomedical Engineering, University of New Mexico, Albuquerque, New Mexico 87131, United States

2. Department of Genetic Engineering and Biotechnology, Rajshahi University, Rajshahi 6205, Bangladesh

Publisher

American Chemical Society (ACS)

Subject

Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/bi101731d

Reference42 articles.

1. Normal Cellular Processing of the β-Amyloid Precursor Protein Results in the Secretion of the Amyloid β Peptide and Related Moleculesa

2. Common Structure of Soluble Amyloid Oligomers Implies Common Mechanism of Pathogenesis

3. A? Oligomers ? a decade of discovery

4. Alzheimer's disease and Down's syndrome: Sharing of a unique cerebrovascular amyloid fibril protein

5. Alzheimer's Disease: Genes, Proteins, and Therapy

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