Metal Cross-Linked Supramolecular Gel Noodles: Structural Insights and Antibacterial Assessment-Reference-Cited by-同舟云学术

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Metal Cross-Linked Supramolecular Gel Noodles: Structural Insights and Antibacterial Assessment

Published:2024-04-29 Issue:5 Volume:25 Page:3169-3177
ISSN:1525-7797
Container-title:Biomacromolecules
language:en
Short-container-title:Biomacromolecules

Author:

Ghosh Dipankar¹,Coulter Sophie M.²,Laverty Garry²^ORCID,Holland Chris³^ORCID,Doutch James J.⁴^ORCID,Vassalli Massimo⁵^ORCID,Adams Dave J.¹^ORCID

Affiliation:

1. School of Chemistry, University of Glasgow, Glasgow G12 8QQ, U.K.

2. School of Pharmacy, Queen’s University Belfast, Medical Biology Centre, 97 Lisburn Road, Belfast BT9 7BL, Northern Ireland, U.K.

3. Department of Materials Science and Engineering, Sheffield University, Mappin Street, Sheffield S1 3JD, U.K.

4. ISIS Pulsed Neutron and Muon Source, Harwell Science and Innovation Campus, Didcot OX11 0QX, U.K.

5. Centre for the Cellular Microenvironment, University of Glasgow, Glasgow G12 8LT, U.K.

Funder

Engineering and Physical Sciences Research Council

Leverhulme Trust

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.biomac.4c00300

Reference59 articles.

1. Lehn, J. M. Supramolecular Chemistry: Concepts and Perspectives; Wiley VCH: Weinheim, Germany, 1995; p 262.

2. Supramolecular Hydrogelators and Hydrogels: From Soft Matter to Molecular Biomaterials

3. Stimuli responsive dynamic transformations in supramolecular gels

4. Low-Molecular-Weight Gels: The State of the Art

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