Thermally Reversible Gel–Sol Transition of Hydrogels via Dissociation and Association of an Artificial Protein Nanocage

Author:

Nasu Erika1ORCID,Kawakami Norifumi1ORCID,Takamura Shuhei2ORCID,Hotta Atsushi2ORCID,Arai Ryoichi34ORCID,Miyamoto Kenji1ORCID

Affiliation:

1. Department of Bioscience and Informatics, Faculty of Science and Technology, Keio University, Yokohama, Kanagawa 223-8522, Japan

2. Department of Mechanical Engineering, Keio University, Yokohama, Kanagawa 223-8522, Japan

3. Department of Biomolecular Innovation, Institute for Biomedical Sciences, Interdisciplinary Cluster for Cutting Edge Research, Shinshu University, Ueda, Nagano 386-8567, Japan

4. Department of Applied Biology, Faculty of Textile Science and Technology, Shinshu University, Ueda, Nagano 386-8567, Japan

Funder

Japan Society for the Promotion of Science

Japan Science and Technology Agency

Publisher

American Chemical Society (ACS)

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