Resource-Conserving Agriculture Increases Yields in Developing Countries-Reference-Cited by-同舟云学术

Resource-Conserving Agriculture Increases Yields in Developing Countries

Published:2005-12-21 Issue:4 Volume:40 Page:1114-1119
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Pretty J. N.¹,Noble A. D.¹,Bossio D.¹,Dixon J.¹,Hine R. E.¹,Penning de Vries F. W. T.¹,Morison J. I. L.¹

Affiliation:

1. Department of Biological Sciences and Centre for Environment and Society, University of Essex, Wivenhoe Park, Colchester CO4 3SQ, U.K., International Water Management Institute (IWMI), P.O. Box 1025, Kasetsart University, Bangkok 10903, Thailand, International Water Management Institute (IWMI), P.O. Box 2075, Colombo, Sri Lanka, Impact Targeting and Assessment Program, CIMMYT, Apdo. Postal 6-641, 06600 Mexico, Mexico, and International Project Office for Monsoon Asia Integrated Regional Study, Institute...

Publisher

American Chemical Society (ACS)

Subject

Environmental Chemistry,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/es051670d

Reference41 articles.

1. Feeding the World

2. Agricultural sustainability and intensive production practices

3. McNeely, J. A.; Scherr, S. J.Ecoagriculture; Island Press: Washington, DC, 2003.

4. FAO.FAOSTAT Database; Rome, 2005.

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