1. Department
of Biomedical Science, CHA University, Kyonggi 463-836, South Korea
2. Department
of Food Science and Technology, Seoul Women’s University, 621 Hwarang-ro, Nowon-gu, Seoul 139-774, South Korea
3. Department
of Food Science and Biotechnology, Kangwon National University, Chunchenon 200-701, South Korea
4. Laboratory for Lipid Medicine & Technology, Department of Medicine, Harvard Medical School - Massachusetts General Hospital, 149 13th Street, Charlestown, Massachusetts 02129, United States
5. Department
of Food Science and Biotechnology, CHA University, Kyonggi 463-836, South Korea