Anti-Aging and Neurorescue Effects of Loquat in <i>Caenorhabditis elegans</i> and Electrochemical Quantification of Dopamine Neurotransmitter-Reference-Cited by-同舟云学术

Anti-Aging and Neurorescue Effects of Loquat in Caenorhabditis elegans and Electrochemical Quantification of Dopamine Neurotransmitter

Published:2024-04-12 Issue:5 Volume:4 Page:1179-1198
ISSN:2692-1944
Container-title:ACS Food Science & Technology
language:en
Short-container-title:ACS Food Sci. Technol.

Author:

Thiruppathi Govindhan¹,Mohankumar Amirthalingam²^ORCID,Kalaiselvi Duraisamy³,Amir Humayun⁴,Viswanathan Chinnuswamy⁵^ORCID,Sundararaj Palanisamy¹^ORCID

Affiliation:

1. Department of Zoology, Bharathiar University, Coimbatore, Tamil Nadu 641046, India

2. Department of Biology, Gus R. Douglass Institute, West Virginia State University, Institute, West Virginia 25112, United States

3. Division of Applied Bioscience and Biotechnology, Institute of Environmentally Friendly Agriculture, College of Agriculture and Life Sciences, Chonnam National University, Gwangju 500-757, South Korea

4. Advanced Sustainable Energy Laboratory, Department of Electrical Engineering, Pusan National University, Busan 46241, South Korea

5. Department of Nanoscience and Technology, Bharathiar University, Coimbatore, Tamil Nadu 641046, India

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acsfoodscitech.4c00006

Reference71 articles.

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3. Current Status of Loquat (Eriobotrya Japonica Lindl.): Bioactive Functions, Preservation Approaches, and Processed Products

4. Sagar, N. A.; Pareek, S.; Bhardwaj, R.; Vyas, N. Bioactive Compounds of Loquat (Eriobotrya Japonica (Thunb.) L.). Reference Series in Phytochemistry; Springer, 2020; pp 123–143.