1. Postgraduate Program in Health Science, State University of Montes Claros (UNIMONTES), Montes Claros 39401-089, Brazil
2. Postgraduate Program in Food Science, Faculty of Food Engineering, State University of Campinas (UNICAMP), Campinas 13083-862, Brazil
3. Institute of Agricultural Sciences, Postgraduate Program in Food and Health, Federal University of Minas Gerais (UFMG), Montes Claros 39404-547, Brazil