Electron-Activated Dissociation and Collision-Induced Dissociation Glycopeptide Fragmentation for Improved Glycoproteomics-Reference-Cited by-同舟云学术

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Electron-Activated Dissociation and Collision-Induced Dissociation Glycopeptide Fragmentation for Improved Glycoproteomics

Published:2024-06-27 Issue:27 Volume:96 Page:10986-10994
ISSN:0003-2700
Container-title:Analytical Chemistry
language:en
Short-container-title:Anal. Chem.

Author:

Macauslane Kyle L.¹^ORCID,Pegg Cassandra L.¹,Nouwens Amanda S.¹,Kerr Edward D.¹^ORCID,Seitanidou Joy¹,Schulz Benjamin L.¹^ORCID

Affiliation:

1. School of Chemistry and Molecular Biosciences, The University of Queensland, Brisbane, Queensland 4072, Australia

Funder

National Health and Medical Research Council

Australian Research Council

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.analchem.4c01450

Reference47 articles.

1. Effects of glycosylation on the stability and flexibility of a metastable protein: The human serpin α1-antitrypsin

2. On the frequency of protein glycosylation, as deduced from analysis of the SWISS-PROT database

3. Unraveling the surface glycoprotein interaction network by integrating chemical crosslinking with MS-based proteomics

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