Extraction of Essential Oil and Pigments from Curcuma longa [L.] by Steam Distillation and Extraction with Volatile Solvents
Author:
Affiliation:
1. DEQ-CTC-UEM, Avenida Colombo, no. 5790-CEP: 87020-900, Maringá, Paraná, Brazil
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf030161x
Reference23 articles.
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