Isolation of Flavonoids and Flavonoid Glycosides from Myrsine africana and Their Inhibitory Activities against Mushroom Tyrosinase-Reference-Cited by-同舟云学术

Isolation of Flavonoids and Flavonoid Glycosides from Myrsine africana and Their Inhibitory Activities against Mushroom Tyrosinase

Published:2018-01-04 Issue:1 Volume:81 Page:49-56
ISSN:0163-3864
Container-title:Journal of Natural Products
language:en
Short-container-title:J. Nat. Prod.

Author:

Kishore Navneet¹,Twilley Danielle¹,Blom van Staden Analike¹,Verma Praveen¹²,Singh Bikram¹²,Cardinali Giorgia³,Kovacs Daniela³,Picardo Mauro³,Kumar Vivek¹,Lall Namrita¹^ORCID

Affiliation:

1. Department of Plant and Soil Sciences, University of Pretoria, Pretoria 0002, South Africa

2. Natural Plant Products Division, CSIR-Institute of Himalayan Bioresources Technology, P.O. Box-6, Palampur, Himachal Pradesh, India 176061

3. San Gallicano Dermatologic Institute, IRCCS, Via Elio Chianesi, 00144, Rome, Italy

Funder

South African Agency for Science and Technology Advancement

University of Pretoria

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jnatprod.7b00564

Reference37 articles.

1. Melanocyte biology and skin pigmentation

2. Are plants used for skin care in South Africa fully explored?

3. Prenylated flavonoids from Artocarpus altilis: Antioxidant activities and inhibitory effects on melanin production

4. Effect of simultaneous administration of vitamin C, L-cysteine and vitamin E on the melanogenesis

5. Tyrosinase inhibitors from natural and synthetic sources: structure, inhibition mechanism and perspective for the future

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