Mass Spectrometric Detection of Ricin and its Activity in Food and Clinical Samples-Reference-Cited by-同舟云学术

Mass Spectrometric Detection of Ricin and its Activity in Food and Clinical Samples

Published:2009-02-19 Issue:6 Volume:81 Page:2037-2042
ISSN:0003-2700
Container-title:Analytical Chemistry
language:en
Short-container-title:Anal. Chem.

Author:

Kalb Suzanne R.¹,Barr John R.¹

Affiliation:

1. Centers for Disease Control and Prevention, NCEH/DLS, 4770 Buford Highway, NE Atlanta, Georgia 30341-3724

Publisher

American Chemical Society (ACS)

Subject

Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/ac802769s

Reference23 articles.

1. Ricin Poisoning

2. FAOSTAT Agricultural data. Food and Agriculture Organization of theUnited Nations.http://faostat.fao.org/site/567/DesktopDefault.aspx?PageID=567#ancor.

3. Ricin Poisoning

4. Centers for Disease Control and Prevention.http://www.bt.cdc.gov/agent/agentlist-category.asp.

5. The mechanism of action of ricin and related toxic lectins on eukaryotic ribosomes. The site and the characteristics of the modification in 28 S ribosomal RNA caused by the toxins.

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