Soybean Oil Based Greases: Influence of Composition on Thermo-oxidative and Tribochemical Behavior-Reference-Cited by-同舟云学术

Soybean Oil Based Greases: Influence of Composition on Thermo-oxidative and Tribochemical Behavior

Published:2005-03-10 Issue:8 Volume:53 Page:2961-2968
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Sharma Brajendra K.¹,Adhvaryu Atanu¹,Perez Joseph M.¹,Erhan Sevim Z.¹

Affiliation:

1. Department of Chemical Engineering, Pennsylvania State University, University Park, Pennsylvania 16802, and Food and Industrial Oil Research, USDA/NCAUR/ARS, 1815 North University Street, Peoria, Illinois 61604

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf0486702

Reference26 articles.

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