Improved Quantitative Analysis of Oligosaccharides from Lichenase-Hydrolyzed Water-Soluble Barley β-Glucans by High-Performance Anion-Exchange Chromatography

Author:

Yoo Dong-Hyung1,Lee Byung-Hoo1,Chang Pahn-Shick1,Lee Hyeon Gyu1,Yoo Sang-Ho1

Affiliation:

1. Department of Food Science and Technology, Sejong University, 98 Gunja-Dong, Gwangjin-Gu, Seoul 143-747, Korea; Department of Food Science and Technology, Seoul National University of Technology, 172 Gongneung 2-Dong, Nowon-Gu, Seoul 139-743, Korea; and Department of Food and Nutrition, Hanyang University, 17 Haengdang-dong, Seongdong-gu, Seoul 133-791, Korea

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

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