Using Microfluidics to Observe the Effect of Mixing on Nucleation of Protein Crystals-Reference-Cited by-同舟云学术

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Using Microfluidics to Observe the Effect of Mixing on Nucleation of Protein Crystals

Published:2005-06-15 Issue:27 Volume:127 Page:9672-9673
ISSN:0002-7863
Container-title:Journal of the American Chemical Society
language:en
Short-container-title:J. Am. Chem. Soc.

Author:

Chen Delai L.¹,Gerdts Cory J.¹,Ismagilov Rustem F.¹

Affiliation:

1. Department of Chemistry, The University of Chicago, 5735 South Ellis Avenue, Chicago, Illinois 60637

Publisher

American Chemical Society (ACS)

Subject

Colloid and Surface Chemistry,Biochemistry,General Chemistry,Catalysis

Link

https://pubs.acs.org/doi/pdf/10.1021/ja052279v

Reference14 articles.

1. Control of protein crystal nucleation around the metastable liquid-liquid phase boundary

2. Protein crystals and their growth

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