Triterpene Glycosides from Antarctic Sea Cucumbers. 1. Structure of Liouvillosides A1, A2, A3, B1, and B2 from the Sea Cucumber Staurocucumis liouvillei: New Procedure for Separation of Highly Polar Glycoside Fractions and Taxonomic Revision-Reference-Cited by-同舟云学术

Triterpene Glycosides from Antarctic Sea Cucumbers. 1. Structure of Liouvillosides A1, A2, A3, B1, and B2 from the Sea Cucumber Staurocucumis liouvillei: New Procedure for Separation of Highly Polar Glycoside Fractions and Taxonomic Revision

Published:2008-10-08 Issue:10 Volume:71 Page:1677-1685
ISSN:0163-3864
Container-title:Journal of Natural Products
language:en
Short-container-title:J. Nat. Prod.

Author:

Antonov Alexandr S.¹,Avilov Sergey A.¹,Kalinovsky Anatoly I.¹,Anastyuk Stanislav D.¹,Dmitrenok Pavel S.¹,Evtushenko Evgeny V.¹,Kalinin Vladimir I.¹,Smirnov Alexey V.¹,Taboada Sergi¹,Ballesteros Manuel¹,Avila Conxita¹,Stonik Valentin A.¹

Affiliation:

1. Pacific Institute of Bioorganic Chemistry of the Far East Division of the Russian Academy of Sciences, Pr. 100-letya Vladivostoka 159, 690022, Vladivostok, Russian Federation, Zoological Institute of the Russian Academy of Sciences, 199164, Saint Petersburg, Russian Federation, and Department of Animal Biology (Invertebrates), Faculty of Biology, University of Barcelona, Avenida Diagonal 645, 08028, Barcelona, Spain

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/np800173c

Reference36 articles.

1. Sea Cucumbers Triterpene Glycosides, the Recent Progress in Structural Elucidation and Chemotaxonomy

2. Chludil, H. D., Murray, A. P., Seldes, A. M., and Maier, M. S.InStudies in Natural Products Chemistry;Atta-ur-Rahman, Ed.Elsevier Science B.V., 2003; Vol.28, Pt. I, pp587−616

3. Marine Natural Products. XXVII. Distribution of Lanostane-Type Triterpene Oligoglycosides in Ten Kinds of Okinawan Sea Cucumbers.

4. Holothurins B2, B3, and B4, New Triterpene Glycosides from Mediterranean Sea Cucumbers of the Genus Holothuria

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