Determination of Double Bond Location in Fatty Acids by Manganese Adduction and Electron Induced Dissociation
Author:
Affiliation:
1. Department of Chemistry, University of Michigan, 930 North University Avenue, Ann Arbor, Michigan 48109-1055
Publisher
American Chemical Society (ACS)
Subject
Analytical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/ac101217x
Reference40 articles.
1. Identification of double bond position in lipids: From GC to OzID
2. Fatty acid-mediated intracellular iron translocation: A synergistic mechanism of oxidative injury
3. Cell fatty acid composition affects free radical formation during lipid peroxidation
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