Controllable Gelation of Methylcellulose by a Salt Mixture-Reference-Cited by-同舟云学术

Controllable Gelation of Methylcellulose by a Salt Mixture

Published:2004-06-16 Issue:15 Volume:20 Page:6134-6138
ISSN:0743-7463
Container-title:Langmuir
language:en
Short-container-title:Langmuir

Author:

Xu Yirong¹,Li Lin¹,Zheng Peijie¹,Lam Yee Cheong¹,Hu Xiao¹

Affiliation:

1. School of Mechanical & Production Engineering and School of Materials Engineering, Nanyang Technological University, 50 Nanyang Avenue, Singapore 639798

Publisher

American Chemical Society (ACS)

Subject

Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/la049907r

Reference24 articles.

1. Gels Handbook, Vol. 4; Osada, Y., Kanji, K., Eds.; Translated by Hatsuo Ishida; Academic Press: San Diego, CA, 2001.

2. Thermoreversible Gelation of Aqueous Methylcellulose Solutions

3. Kinetics of thermal gelation of methylcellulose and hydroxypropylmethylcellulose in aqueous solutions

4. Hydration—dehydration properties of methylcellulose and hydroxypropylmethylcellulose

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