Evaluation of the NO Scavenging Activity of Procyanidin in Grape Seed by Use of the TMA-PTIO/NOC 7 ESR System-Reference-Cited by-同舟云学术

Evaluation of the NO Scavenging Activity of Procyanidin in Grape Seed by Use of the TMA-PTIO/NOC 7 ESR System

Published:2003-09-23 Issue:22 Volume:51 Page:6409-6412
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Yoshimura Yoshihiro¹,Nakazawa Hiroyuki¹,Yamaguchi Fumio¹

Affiliation:

1. Department of Analytical Chemistry, Faculty of Pharmaceutical Science, Hoshi University, 2-4-41 Ebara, Shinagawa-ku, Tokyo 142-8501, Japan, and Research and Development Division, Kikkoman Corporation, 399 Noda, Noda-shi, Chiba Prefecture 278-0037, Japan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf034129e

Reference18 articles.

1. Human coronary arteriolar dilation to adrenomedullin: role of nitric oxide and K+ channels

2. Conformation of bovine nitrosylhemoglobins: an ESR study

3. A Comparative Study on the Structural Differences of Primate Hemoglobins by Spin Labeling Technique

4. Study on the Interaction between Hemoglobin Izu (Macaca) and Organic Phosphates by Spin Labeling

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