Purification of Ethoxyquin and Its Two Oxidation Products
Author:
Affiliation:
1. Canadian Institute of Fisheries Technology, DalTech, Dalhousie University, Halifax, Nova Scotia, B3J 2X4, Canada
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf991193g
Reference9 articles.
1. Chromatographic studies of the autoxidation products of ethoxyquin and its photochemical conversion
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1. Determination of the Synthetic Antioxidant Ethoxyquin and Its Metabolites in Fish and Fishery Products Using Liquid Chromatography–Fluorescence Detection and Stable-Isotope Dilution Analysis–Liquid Chromatography–Tandem Mass Spectrometry;Journal of Agricultural and Food Chemistry;2019-05-16
2. Assessment of Nongenotoxic Mechanisms in Carcinogenicity Test of Chemicals; Quinone, Quinone Imine, and Quinone Methide as Examples;Thresholds of Genotoxic Carcinogens;2016
3. Ethoxyquin: An Antioxidant Used in Animal Feed;International Journal of Food Science;2013
4. Profiling of compounds and degradation products from the postharvest treatment of pears and apples by ultra-high pressure liquid chromatography quadrupole-time-of-flight mass spectrometry;Talanta;2010-04-15
5. Accumulation and depuration of the synthetic antioxidant ethoxyquin in the muscle of Atlantic salmon (Salmo salar L.);Food and Chemical Toxicology;2008-05
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