Environmentally Induced Changes in Amino Acid Composition in the Grain of Durum Wheat Grown under Different Water and Temperature Regimes in a Mediterranean Environment-Reference-Cited by-同舟云学术

Environmentally Induced Changes in Amino Acid Composition in the Grain of Durum Wheat Grown under Different Water and Temperature Regimes in a Mediterranean Environment

Published:2007-09-12 Issue:20 Volume:55 Page:8144-8151
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

García del Moral Luis F.¹,Rharrabti Yahia¹,Martos Vanessa¹,Royo Conxita¹

Affiliation:

1. Departamento de Fisiología Vegetal, Facultad de Ciencias, Instituto de Biotecnología, Universidad de Granada, 18071 Granada, Spain, and IRTA, Cereal Breeding, Rovira Roure, 191, 25198 Lleida, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf063094q

Reference34 articles.

1. Mini Review: Durum Wheat Quality: A Multidisciplinary Concept

2. The relationships between the concentrations of individual amino acids and protein in wheat and barley grain grown at selected locations throughout Manitoba

3. Effects of tillage, crop rotation and nitrogen fertilization on wheat-grain quality grown under rainfed Mediterranean conditions

4. Environmental and genetic determination of protein content and grain yield in durum wheat under Mediterranean conditions

Cited by 42 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Dynamic response of essential amino acid biosynthesis in Buchnera aphidicola to supplement sub-optimal host nutrition;Journal of Insect Physiology;2024-10

2. Biochemical characterization and metabolic reprogramming of amino acids in Soybean roots under drought stress;Physiologia Plantarum;2024-05

3. Improving resilience to high temperature in drought: water replenishment enhances sucrose and amino acid metabolisms in maize grain;The Plant Journal;2024-04-28

4. Ionome mapping and amino acid metabolome profiling of Phaseolus vulgaris L. seeds imbibed with computationally informed phytoengineered copper sulphide nanoparticles;Discover Nano;2024-01-04

5. Effect of plant growth-promoting bacteria and undersown crops on the total protein content of spring barley grain grown in organic agriculture;Journal of Elementology;2023-09-10